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Mother's Day Brunch at CUT by Wolfgang Puck
May 11, 2025. 11:00 a.m. to 3:00 p.m.
Celebrate Mother's Day by delighting in a 3-course prix-fixe menu featuring dishes that highlight the spring season and various CUT staples. Indulge in a widespread Dessert Display specially crafted by our Executive Pastry Chef, Ligia Barros, promising a feast for all the senses. To make the day even brighter, create a handheld bouquet of flowers from our pop-up Bloom Bar while enjoying smooth melodies created by a live musical trio.
